Showing posts with label kitchen. Show all posts
Showing posts with label kitchen. Show all posts

Wednesday, May 11, 2016

My kitchen scrap garden



Celery:

Celery is one of the easiest foods to grow from leftover scraps. Just cut off the bottom or base of your celery and lay it in a bowl with just a bit of warm water in the bottom. Keep the bowl in direct sunlight as long as possible each day and after about a week, you will begin to see the leaves thickening and growing along the base. When this happens, you can transplant your celery in soil and wait for it to grow to full length.



Basil:

Basil is relatively easy to regrow. You just have to have a stem about four inches high. Place this stem in a glass of water with the leaves well above the water line. Leave the glass sitting in a bright area but not in direct sunlight. Roots should begin to form in a few days and when those roots reach a couple of inches long, you can transplant them in soil.




Green pepper:

You can grow a number of hot peppers from the seeds that are leftover. Just collect the seeds from your habaneros, jalapenos or any other peppers that you have on hand. Plant them in potting soil and keep in direct sunlight unless it is warm outside and then you can just plant them in your garden area. Peppers grow relatively fast and don’t require a lot of care. Once you get a new crop, just save some of the seeds for replanting again.



Other Veggies you can grow from Scraps:

Lettuce:

Lettuce, Bok Choy and cabbage are relatively easy to grow from scraps. Instead of throwing out those leftover leaves, simply place them in a bowl with just a bit of water in the bottom. Keep the bowl somewhere that gets good sunlight and mist the leaves with water a couple of times each week. After 3 or 4 days, you will notice roots beginning to appear along with new leaves. When this happens you can transplant your lettuce or cabbage in soil.

Lemongrass:

If you love using lemongrass but have a difficult time finding it, simply regrow your own. Lemongrass will grow just like regular grass. You just place the root that is leftover in a glass bowl or jar with enough water to cover it and leave it in the sunlight. After about a week, you will notice new growth and when this happens you can transplant your lemongrass in a pot or in your herb garden.

Bean Sprouts:

If you love cooking with bean sprouts you can grow them yourself as well. You just need to soak a tablespoon or so of the beans that you want to grow in a jar with shallow water. Leave this overnight and in the morning, drain the water off and put the beans back in the container. Cover the container with a towel overnight and rinse them the next morning. Keep doing this until you notice the sprouts begin to appear and then until they reach the size that you want. This works well with mung beans and wheat berries.

Avocado:

Avocado seeds can be used to grow a steady supply of this super food. You just have to wash the seed and use toothpicks to suspend it over water in a bowl or jar. The water should come up enough to cover the bottom inch of the seed. Keep the container in a warm place but not in direct sunlight and remember to check the water every day and add more as needed. It can take up to six weeks for the stem and roots to appear and once the stem reaches about 6 inches you will need to cut it down to 3 inches. When leaves begin appearing, you can plant the seed in soil, remembering to leave about half of it above ground.

Potatoes:

Virtually everyone knows that potatoes can be grown from potato peelings. You need peelings that have eyes on them. Cut those peelings into two inch pieces, ensuring that there are at least two or three eyes on each piece. Allow them to dry out overnight and then simply plant them about four inches deep in your soil. Make sure that the eyes are facing up when planting. It will take a few weeks before you see the potato plant begin to grow.

Sweet Potatoes:

Sweet potatoes can be grown much like regular potatoes. You just have to cut the sweet potato in half and suspend it using toothpicks above a container of shallow water. Roots will begin to appear in just a few days and sprouts will be seen on top of the potato around that same time. Once those sprouts reach about four inches or so in length, just twist them off and place them in a container of water. When the roots from this container reach about an inch in length, you can plant them in soil.

Ginger:

Ginger root is very easy to grow and once you get started, you can keep your supply of ginger full. You just need to plant a spare piece of your ginger root in potting soil, making sure that the buds are facing up. You will notice new shoots and new roots in about a week or so and once this happens you can pull it up and use it again. Remember to save a piece of the rhizome so that you can replant it and grow more for the next time you need it.

Garlic:

Garlic is really easy to grow and can be done from just one clove. When you buy garlic, you get several cloves so just pull one off and plant it with the roots facing down in potting soil. Garlic likes plenty of direct sunlight so in warmer weather, keep it outdoors in the sun during the day. Once you notice that new shoots have established, cut the shoots back and your plant will produce a bulb. You can take part of this new bulb and plant again.

Onions:

Onions are very easy to grow indoors or out. You just have to cut the root of the onion off and make sure that you leave about a half an inch of onion when you do. Cover lightly with potting soil and keep in a sunny area. For green onions, simply put the white base with the roots intact in a container of water and place in direct sunlight. Change the water out every few days and the green will continue to grow. Just snip what you need and allow it to grow as long as you like.

Cilantro:

Cilantro can be grown from scraps as well. Just place the bottom of the stem in a glass of water and leave in a bright area, near a windowsill perhaps. When the roots grow a couple of inches long, you can transplant the cilantro into a pot and you will notice new sprigs in just a few weeks.

Apples:

You can plant seeds from those delicious apples and grow your own apple trees. These are a little difficult but they will grow although you should note that you can plant several of the seeds from a single apple and end up with different types of apple trees. Just allow the seeds to dry out and then plant them. Note that you will need at least two apple trees in order for them to grow well so save more than one seed the next time you enjoy an apple.

Peaches:

Peaches, nectarines and plums can all be grown from their seeds. Note that it does take a couple of years before you will be able to get any fruit from trees that you grow from seed but it will definitely be worth it if you begin now. You just have to dry the seeds out very well to prepare them for planting and plant them in a nutrient rich soil and in an area that gets plenty of sunlight.

Lemons:

Lemon trees can be grown from seeds and if you live in an area that gets really cold winters, you can simply grow dwarf trees indoors. Meyer lemons tend to have smaller plants so choose these if you want an indoor lemon tree. You will begin to get lemons from your tree in just a couple of years so remember that you won’t actually get lemons the same year that you plant them. Just be sure to clean and dry your seeds before planting and choose a soil that is rich in nutrients for the best results.



Alright guys, what did I miss? Do you have a scrap garden at home? Leave me a comment!

Monday, March 21, 2016

Mama Megan's Meatballs

So unfortunately for you guys I'm one of those horrible people who doesn't measure anything when cooking my own recipes. I apologize in advance but honestly you're going to want to mess around cooking these a few times before you find your own personal sweet spot.

Ingredients:
1 lb ground turkey
Italian breadcrumbs (between 1/2 cup and 1 cup)
Mozzarella cheese (to taste)
Parmesan cheese (anywhere from a 1/4 cup to 3/4 cup)
Basil (to taste)
Chives (to taste)
Minced onions (to taste)
Red pepper flakes (to taste)
One egg
Garlic (I use both powder and fresh minced)
Parsley (to taste)
Oregano (to taste)
About 1 tsp Worcestershire sauce or A1 sauce (or both) 
1 package mozzarella cheese sticks
Your favorite pasta sauce. I usually mix ragu with something a little more "Italian" like prego or Aldis brand and add sugar and red pepper to taste.

Step 1: Plug in your crockpot and fill it with pasta sauce. Set it on low. Preheat the oven to 450 degrees

Step 2: Mix the rest of the above ingredients except for the mozzarella cheese sticks in a bowl.

Step 3: Chop the mozzarella cheese sticks into cubes, and roll the meatballs around the cubes.

Step 4: Put the meatballs in the oven for anywhere from 10 to 20 minutes depending on the size of the balls and how long you plan on leaving them in the crockpot.

Step 5: Transfer the meatballs from the pan to the crockpot and set it to medium heat. Let them simmer for as long as you have til dinner time (the longer they stay in the sauce the more it will seep into the meatballs and the more flavorful they will be)

Serve with pasta or on subs.


Need a slow cooker? Check out this programmable one!

Wednesday, March 2, 2016

How to turn cube organizers into bench seats

So, when I bought my house I immediately hated the kitchen and we're going to be doing a lot of renovating in there over the next few months. There's a TON of space but most of it is wasted. So I thought I'd share my first real kitchen project with you all. I made my 3 cube organizers that I'd been using as an entertainment center into bench seats for an eat in kitchen.

What you'll need


  • Cube Organizers. Walmart has cheap ones (that happen to be the ones I was working with)
  • Measuring tape
  • Paint to match your kitchen theme
  • Upholstery fabric, I chose a vinyl from a local shop that I got for a steal. They're closing down their upholstery section so everything was on clearance. 
  • Foam. I got mine from Walmart but ideally you probably want high density foam from Jo-Anns, but my local Jo-Anns had such sub par service I could NOT give them my money, and their prices were crazy.
  • Either thick cardboard or thin plywood
  • Staples and a staple gun
  • Upholstery glue
  • Carpet tape
You should be ready to start your project
  1. Measure twice cut once. Measure everything. How tall, how long, how wide etc. Start with your cube storage.
  2. Make a diagram, seriously this will help you out if you want to shop around for fabric and plywood. 
  3. Cut your plywood or thick cardboard to the top of your cube storage. 
  4. Cut a piece of 1-2 inch foam to fit on top of the plywood or cardboard. 
  5. I suggest gluing it to the plywood but it's not truly necessary. 
  6. Measure and cut your fabric to give you about an extra inch of fabric underneath the foam. You want to wrap your fabric around the foam and plywood and leave an inch underneath to staple on. 
  7. Set your upholstery fabric with light gluing underneath the plywood, and let that dry. 
  8. Staple the fabric to the plywood every 3-4 inches around the entire perimeter.
  9. Add carpet tape around the inside of the fabric to prevent slipping (you can also use velcro on both the plywood and the cube storage)
  10. Place the cushion on your bench and voila! You have a bench seat. 
Pictures are coming soon. I have to upload from my phone and it's being a little odd right now. 

I also did a similar project with my hope chest and I'll outline that in a future blogpost.